CHEF'S TASTING MENU
We offer a seasonal Chef's Tasting Menu offered at $365 per guest.
The wine experience at Manresa for many guests is epitomized by the nightly beverage pairing, a unique set of beverages chosen to match Chef Kinch's menu by our Wine Director Jim Rollston, MS. Our beverage pairing is offered for $235 per guest.
Our Wine List can be viewed here.
If you would like to pre-select bottled wines from our list for your evening's Tasting Menu, please email Jim at firstname.lastname@example.org to confirm your selection (this is optional, you can make your selections in the dining room if you prefer).
We do allow outside wines to be brought in, a maximum of 3 bottles per table, at a corkage charge of $75 per bottle. We do ask that no wines are brought in that are offered on our wine list.